Mmm-Mmm Better Brownies

Tammy Veitch & Rachel Veitch

Ingredients:

  • 1/2 cup vegetable oil
  • 1 cup white sugar
  • 2 eggs
  • 1/2 cup all purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/4 tsp baking powder
  • 1/4 tsp salt

Directions:

  1. Grease a 9x9 inch baking pan.
  2. In a medium bowl, mix together the oil, sugar and vanilla. Beat in eggs. Combine flour, cocoa powder and salt; gradually stir into the egg mixture until well blended. Spread the batter evenly into prepared pan. Bake for 20-25 minutes, or until the brownies begin to pull away from the edges of the pan. Let cool on a wire rack before cutting into squares.

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